Description

– Green house growing.
– Adapted for -excellent spring-summer-autumn harvest.
– Approximate Maturity (Days) : from 75 days to 90 days.
– Fruit weight :220-250 gm.
– Fruits are oblate , attractive deep red color at maturity and good fruit setting; uniform in size.
suitable for exportation and Good resistance to cracking.
– Mid Early Maturity.
– IR: Fusarium oxysporum f. sp. Lycopersici (0–1), Verticillium wilt, Tomato Mosaic Virus, Tomato yellow leaf curl virus.
– Excellent spring-summer-autumn harvest.